Sweet Potato Whoopie Pies
Stephanie bakes cute, little sweet potato whoopee pies.
On this episode, Stephanie bakes darling sweet potato whoopie pies. The sweet potato filled cake is not overly sweet, the marshmallow filling adds a delightful creaminess and these treats are absolutely a little bite of goodness. We hope you try this recipe.
- Whoopie Cakes
Marshmallow Buttercream Filling
- 1 tub (7 ounces) marshmallow fluff
- 1 cup unsalted butter, room temperature
- 1 tsp vanilla extract
- 1 pound confectioner’s sugar
- 2-3 tsps milk
- Pinch of salt